Dad turned another year older, and we invited ourselves to Shreveport to help him celebrate. As always, a fun time was had by all.
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We made breakfast, but only Dad can thinly slice the salmon. |
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Breakfast & Birthday Gifts (Nike Fuel Band was a B.I.G. hit)
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Dad turned 65 on February 3! While most people likely walk into the senior citizen category somewhat hesitantly, Dad jogged in with the vigor of a 50 year old! He diligently signed up for medicare and is looking forward to all those savings...at the movies, restaurants, hotels etc. He knows how to age with grace!
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Sisters pre-dinner |
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The ladies
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Kerry, Clay, John and I prepared a big breakfast on Saturday, and Dad chose to go to Ristorante Guiseppe for dinner. So, after 4 PM Mass, where we all received the blessing of the throat in honor of St. Blaise, we went home to freshen up and head to dinner. We dined on meats, cheeses, salad, pasta and fish. Despite Kerry asking me to take numerous photos of our meal(s), I declined and decided to enjoy the moment and not capture the lovely dishes for this blog. Believe me, they were all very decadent and very photo worthy. The above photos are all pre-dinner.
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The birthday guy & Suzanne at dinner |
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Italian Cream--the same cake every year! |
It isn't every year your birthday falls on Superbowl Sunday! It isn't ever year you turn 65 and enter a new phase of life...government entitlement programs! I know, he paid in...ha,ha. Here is to milestones, medicare and hopefully only mid-life. Happy Birthday Dad...you never looked better.